Frank J. Buchman

Cowboy • Horseman • Writer

Despite Disagreements, Horse Processing Story

Standing in front of the old slaughter house in Rockville, Mo., rancher Jim Bock emphasized  the positive economic impact that horse meat processing in the facility would have on people in the area No shortage of controversy from every field, but evidently a horse slaughter plant will again operate in the United States.

Charro Tradition Continues Into Fifth Generation For Family Visiting Alma Ranch

“His smile is about as big as his 60-foot-diameter spinning maguey.” That’s one of many appropriate descriptions. Yet, there’s a frequent call-name which turns pleasantry to scowl. Describe Geraldo “Jerry” Diaz as a “rope artist,” and he’ll give a grinning nod. Call him a “trick roper,” and attitude will likely become ire. However, say “Charro […]

Champion Rodeo Rider Is Lead Singer For Cowboy-Band-In-Demand

Doc is a cowboy in every sense of the definition and imagination. Almost immeasurable are Doc Hinck’s cowboy attributes. He’s a champion rodeo rider, cowboy singer, cowboy movie star, fast-draw winner, top marksman, certainly has had his hand in Flint Hills cattle work, and the list goes on…

Ranchers Tell Flint Hills Beef Story At Symphony

“There’s no place like the Flint Hills.” Three “contemporary” ranchers made that emphasis during one of the Ranching in the Flint Hills presentations at the Symphony in the Flint Hills. Mike Beam from the Kansas Livestock Association moderated the speakers on “Ranching Through The Seasons” at the Leet Pasture on a hill west of Bushong […]